Auberge de Vers-chez-Perrin

Auberge de Vers-chez-Perrin

Braised meat on vine stocks – Fishes from the Lake of Neuchâtel – Poultries specialties.

Braised meat on vine stocks – Fishes from the Lake of Neuchâtel – Poultries specialties.

Practical informations

Location Vers-chez-Perrin
Phone +41Tel. 41 (0)26 660 58 46
E-mail info@auberge-verschezperrin.ch
Website http://www.auberge-verschezperrin.ch
Accessibility

Medias

Access

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Times and rates

Opening hours

Tuesday - Saturday07:30 - 14:30
18:00 - 23:59
Sunday07:30 - 14:30