Restaurant-Hostellerie du 16e siècle

Restaurant-Hostellerie du 16e siècle serves seasonal cuisine in a pleasantly renovated setting.

This building in downtown Nyon was built in the 16th century on top of ancient Roman foundations. The renovated hotel-restaurant offers a cordial and rustic style. On the menu: seasonal dishes and the Chef’s specialty: cockerel with rosemary.

Restaurant-Hostellerie du 16e siècle is in the heart of Nyon just a few steps away from Lake Geneva. As soon as the weather gets warmer, guests can enjoy its beautiful terrace opposite a pedestrian area. This is the ideal setting to enjoy the restaurant’s seasonal cuisine, the sunshine and the bustling quarter before setting out for a walk along the lakeside promenades.

Passing visitors take a break at Restaurant-Hostellerie du 16e siècle to enjoy an aperitif, a meal or a dessert in the afternoon. The various bruschetta offered as starters are ideal together with a glass of flavoured or unflavoured prosecco. The Chef’s fresh cockerel with rosemary roasted on a spit grill and thin French fries never fail to please. Other meat and fish as well as variations of omelets and pasta complement the card.

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Practical info
Medias
Access
Times and rates

Practical informations

Sunday and public holidays from 8:00 - 12:00am and 18:00 - 20:00pm
Parking
Terrace
Banquet room
Access for disabled people
Animals welcome

Name	Restaurant - Hostellerie du 16e siècle
Location	Nyon
Phone	+41 22 994 88 00
E-mail	contact@16eme.com
Website	http://16eme.com
Accessibility	More information