“Gourmet Saturdays” - Tasting and Gourmet Meal
From 25 Apr To 22 Aug 2026Estate visit and tasting, followed by a Gastronomic Discovery Menu in Vullierens with wine pairings.
Presentation of the estate, tour of the vineyard, slideshow, guided tasting of the different wines and grape varieties aged in the estate's cellars, accompanied by local products!
You will then be welcomed at the Restaurant de l'Hôtel de Ville in Vullierens to enjoy the “Gastronomic Discovery Menu,” served with a glass of wine paired with each dish.
Practical informations
For Saturday, August 22, 2026
- Reservation deadline: Wednesday, August 19, 2026.
For Saturday, July 25, 2026
- Reservation deadline: Wednesday, July 22, 2026.
For Saturday, July 4, 2026
- Reservation deadline: Wednesday, July 1, 2026.
For Saturday, June 20, 2026
- Reservation deadline: Wednesday, June 17, 2026.
For Saturday, June 13, 2026
- Reservation deadline: Wednesday, June 10, 2026.
For Saturday, May 30, 2026
- Reservation deadline: Wednesday, May 27, 2026.
For Saturday, April 24, 2026
- Reservation deadline: Wednesday, April 22, 2026.
| Cave Jean-Daniel Coeytaux | |
| Yens | |
| +41 21 800 47 38 | |
| jean-daniel@coeytaux-vins.ch |
Medias
Access
Times and rates
Opening hours
30 May 2026
| 10:45 - 16:00 |
13 June 2026
| 10:45 - 16:00 |
20 June 2026
| 10:45 - 16:00 |
04 July 2026
| 10:45 - 16:00 |
25 July 2026
| 10:45 - 16:00 |
22 August 2026
| 10:45 - 16:00 |
Morges Région Tourisme
Gastronomy & wine
Your tourism office